Protella Chocolate protein cream with hazelnuts American Cookie flavour 250g


EAN-13: 8414172611209
Marca: Protella
Modelo: Crema de chocolate con avellanas American Cookies

Protella creams are a delicious and healthy way to enjoy a chocolate creamsThese creams don't have added sugars and are enriched with high quality proteins.

  • ✅ Rich in protein
  • ✅ No added sugar
  • ✅ No palm oil
  • ✅ No added salt

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QuantityPriceYou Save
3 7,95 € Up to1,26 €
6 7,78 € Up to3,52 €
12 7,53 € Up to10,04 €

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Before8,37 €

7,95 €

tax incl.

Price each100 g : 3,17 €

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Protella Protein Chocolate Cream with Hazelnuts American Cookie flavour 250 g.

Protella chocolate creams are a delicious healthy way to enjoy a chocolate cream with a high protein content and no added sugar, making it suitable for diabetics. This protein cream has been made by master cooks.

These protein creams have a tasty chocolate flavor and a creamy spread texture. Protella creams, unlike traditional creams, do not contain added sugars and are free from palm oil. These chocolate creams are a healthy and natural alternative to spread on your toasts, smoothies, ice creams or homemade pastries.

Protella Protein Chocolate Cream with Hazelnuts American Cookie flavor features:

  • Palm oil free
  • Contains 21% high-quality protein
  • No added salt 
  • 0% added sugars.
  • Suitable for diabetics

Protella creams are available in 7 delicious flavors:

  1. Chocolate
  2. White chocolate
  3. White Chocolate with Cookies
  4. Praline with Almonds
  5. Hazelnut Praline
  6. Pink Chocolate with Hazelnuts
  7. Hazelnut chocolate spread American Cookie flavor

Presentation: 250g

Flavor: Chocolate with Hazelnuts American Cookie flavor

How to use: Store the product between 18-20 degrees of temperature.

    Data sheet

    Net Weight250g
    Country of OriginSpain
    Suitable for vegetariansYes
    Suitable for vegansNo
    Suitable for coeliacsNo
    Suitable for diabeticsYes
    Servings Per Container10
    ModelCrema de chocolate con avellanas American Cookies
Gluten, lactose, soy and nuts.


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