Modelo: Southern Style Coating
Discover Lo-Dough's new Southern-style, low-carb, fiber-rich, Southern-style Bakery Fiber, a new miracle in low-carb eating.
|2||9,45 €||Up to1,00 €|
|4||9,25 €||Up to2,79 €|
|6||8,96 €||Up to5,97 €|
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The new Lo-Dough Southern Style Low Carb Breading Fiber is a perfect addition to your breaded meat recipes, whether they are chicken, beef or pork. With this product you can bread any meat and bake it cleanly and low in fat.
This new Lo-Dough breading mix is very low in carbohydrates (17%) and at the same time very rich in vegetable fiber (46%) and protein (15%). In this way, it is possible that the dishes come out delicious without the need to use conventional bread.
On this occasion, Lo-Dough has chosen to use natural spices to give its low-carbohydrate batter a distinctive flavor, making it taste very similar to that of breaded chicken sold in fast food restaurants, but with one-tenth of your calories and carbohydrates.
Instructions for using Lo-Dough Souther Style Coating:
Format: 150g bag
Conservation: If the entire contents of the bag are not used, it can be closed and kept in a cool, dry place for up to a month after opening.
|Country of Origin||United Kingdom|
|Suitable for vegetarians||Yes|
|Suitable for vegans||No|
|Suitable for coeliacs||Yes|
|Suitable for diabetics||Yes|
|Servings Per Container||10|
|Model||Southern Style Coating|
Contains egg. Contains gluten-free wheat. May contain mustard, sesame, milk, celery, or soy. This product is produced in a factory that also processes nuts, including peanuts.
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