Marca: Clean Foods
Modelo: Raw Pancake Dutch Waffle Taste
Take the revolution to your desserts and breakfasts with Clean Foods. With Raw Pancake you can make delicious American pancakes low in carbohydrates and rich in fiber and protein.
|2||19,95 €||Up to2,10 €|
|4||19,53 €||Up to5,88 €|
|6||18,90 €||Up to12,60 €|
Buying this product you can collect up to 1 OutletSalud Club loyalty point. Your cart will total 1 point that can be converted into a voucher of 0,10 €.
The revolution of breakfasts and desserts has come hand in hand with Clean Foods. Raw Pancake is a delicious prepared to make American pancakes low in carbohydrates, gluten-free, without added sugars and without fat. In just a few seconds you can prepare some great pancakes free of guilt.
With Raw Pancake you can prepare healthy pancakes that adapt to any type of diet. Raw Pancake is made with natural ingredients among which stand out its high fiber composition thanks to konjac flour. It is also free of wheat flour and sugar so you can enjoy this preparation for both celiac and diabetic pancakes.
Raw Pancake is available in 7 delicious flavors:
Enjoy some tasty pancakes with Raw Pancake and add your favorite 0% syrup to give the final touch.
Recommendations for use: Mix 2 scoops of raw pancake with 140 ml of water (or low fat milk) until you have a well blended mix. Put a small amount of oil in a hot pan. Cook both sides till the pancake is golden brown.
Weight: 425 g
Taste: Dutch Waffle
|Net Weight||425 g|
|Country of Origin||Holland|
|Suitable for vegetarians||Yes|
|Suitable for vegans||No|
|Suitable for coeliacs||Yes|
|Suitable for diabetics||Yes|
|Servings Per Container||32|
|Model||Raw Pancake Dutch Waffle Taste|
Proteinamix® (pea protein, egg albumin, calcium caseinate, reduces fat milk powder, protein quinoa, Chia-protein), micronized oats, cornstarch, potato flour, sodium bicarbonate Salt, Slimmix® (polydextrose) , konjac mannan extract (1000 mg per serving)), Flavor + ® (Natural aroma Dutch waffle, salt, sucralose)
Nutritional information per 100 g of powder
Per 100g of product prepared
of which Sugars
of which Saturates
Egg and milk.
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