Marca: Quest Nutrition
Modelo: Quest Bar Mocha Chocolate Chip Flavor
Quest Bar Protein is a bar of high quality protein from the whey. It is low in carbohydrates and sugars, making it ideal for those on a low carbohydrate diet, weight loss diet and sports.
|2||2,75 €||Up to0,29 €|
|4||2,69 €||Up to0,81 €|
|6||2,60 €||Up to1,73 €|
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Quest Bar Mocha Chocolate Chip Flavor is a delicious protein bar flavored with blueberry muffin, low-carb, low-sugar, produced from quality protein from the whey.
The Quest Bar Protein bars are a perfect complement to any diet. With more than 15 flavors you can enjoy an alternative to the intake of protein, 20 g of protein per bar. Convenient to carry and easy to digest are presented in individual packets of 60 g.
In addition, Quest Bar Protein bars have a high fiber content so that help calm the hunger, satisfying and healthy naturally.
|Net Weight||60 g|
|Country of Origin||United States|
|Units per container||1|
|Suitable for vegetarians||No|
|Suitable for vegans||No|
|Suitable for coeliacs||Yes|
|Suitable for diabetics||Yes|
|Model||Quest Bar Mocha Chocolate Chip Flavor|
Protein blend (29%) [Milk protein isolate, whey protein isolate (milk)], soluble corn fibre (22%), almonds, water, chocolate flavoured chunks (8%), [Cocoa mass, sweeteners (erythritol, steviol glycosides), whey protein isolate (milk), emulsifier (sunflower lecithin), sea salt, natural flavourings], sweeteners (erythritol, steviol glycosides), chocolate flavoured cookie pieces (6%) [Protein blend (3%) (whey protein isolate (milk), milk protein isolate), soluble corn fibre (1%), cocoa processed with alkali, cocoa butter, natural flavourings, wmulsifier (sunflower lecithin), sweeteners (erythritol, sucralose, steviol glycosides), thickener (xanthan gum), raising agent (sodium bicarbonate), sea salt, humectant (glycerol), natural flavourings, sea salt, cocoa processed with alkali, emulsifier (sunflower lecithin).
Nutrition information per 60 g
of which saturates:
of which sugars
Milk and almonds
Contains milk-derived ingredients and almonds.
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