Modelo: Books Pack Adelgazar sin Milagros + Isodieta
This special pack includes books Adelgazar sin Milagros de manera Sana... and La Isodieta. (Results may vary for each person)
|3||37,95 €||Up to5,99 €|
|6||37,15 €||Up to16,78 €|
|10||35,96 €||Up to39,95 €|
This special pack includes books Adelgazar sin Milagros de manera Sana... and the Isodieta.
We offer a reduced set price with this pack and it is all you need to start your new nutritional routine that allows you, with 5, 6 or 7 meals a day, reducing your fat effectively without risk to their health. (Results may vary for each person)
Detailed information on the book is available at:
|Model||Books Pack Adelgazar sin Milagros + Isodieta|
We have not yet declared the list of allergens for this product. For your own security, please visit the ingredients tab and carefully read the product ingredients.
|Susana P. el día 2017-12-07||No los he leído aun|
|Pack Libros Adelgazar sin Milagros + Isodieta|
|ANA M. B. el día 2018-05-28||No son las últimas ediciones|
Comprehensive book that explains everything you need to know about the Isodiet or diet Isolipoproteica, which foods to avoid and which are essential to health. Briefly mentioning the science of nutrition ago and shows the basis for good nutrition.
At 38 years old, the author of this book, Carlos Abehsera, weighed 113 kg Obsessed with losing weight without starving and regain his health, he decided to find out what made him fat and suffer many ailments and diseases that were not themselves of age. Discover how managed to lose weight and did not recover it. Results may vary.
Cocinar Sin Carbohidratos is a book full of recipes intended for complete nutrition aimed at iron nutrition for all those who want to follow a diet low in carbohydrates without sacrificing the flavors, textures and sensations that offers modern cuisine.
NutZero Cocoa Cream is a delicious, sugar free, non-carbohydrate and fat free chocolate cream. What is more, this cream is allergen-free.
Sukrin Granulated is a healthy and natural alternative to replace sugar. It is a granulated sweetener based on erythritol whose appearance and texture are identical to those of conventional sugar.